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Farm to Table

Sugar, Foods and Brain Health

Farm to Table Carrie Miller · September 19, 2018

With snack cakes, sodas, and donuts readily available every 200 feet, it’s no wonder why America leads the obesity ranks on a global scale. Added sugar is sneaking its way into all processed foods, including seemingly innocent products such as spaghetti sauce, yogurt, and even spices such as garlic ... READ MORE

food is medicine

Let Thy Food Be Thy Medicine

Farm to Table Carrie Miller · August 30, 2018

How many times have we heard to eat greens, drink lots of water, get plenty of sleep, and cut out sugar? What about participating in high intensity exercise, hot yoga, or meditation? I mean, we all know that a healthy regimen leads to a healthy mind, body, and soul, right? Do you ever ask yourself, ... READ MORE

Does Your Brain Need Glucose?

Does Your Brain Need Glucose?

Farm to Table Carrie Miller · July 1, 2018

Have you ever been told to cut out carbohydrates or cut way back? This advice usually comes alongside the latest diet everyone is trying, and most people usually jump off this bandwagon as quickly as they jump on it. I challenge you to look at this topic from a different perspective. Today, let's ... READ MORE

Yonder Way Farm Supper Club

Yonder Way Farm Supper Club

Farm to Table Carrie Miller · June 29, 2018

It was on June 16th when I grabbed my phone to post on Instagram, when up popped Jason and Lynsey Kramer holding a sign that says, “1st Summer Supper Club June 23rd From 6-9 pm.” Jason and Lynsey Kramer own and run Yonder Way Farm in Fayetteville, Texas. They are known for their free-range ... READ MORE

A Potent Spice Thousands of Years Old

A Potent Spice Thousands of Years Old

Farm to Table Carrie Miller · June 11, 2018

Let’s go back in time a bit One day our “playgroup” friends of 23 years were meeting for lunch. You’d think by now we would have come up with another name besides “playgroup” friends, but I believe I can speak for all of us…the origin is just so dear to us. We’ve been together since our kids were ... READ MORE

Keepin' It Raw

Keepin’ It Raw

Farm to Table Carrie Miller · June 6, 2018

Here you see a picture of raw organic veggies with a lil’ side dish of hummus. I understand you may not like that dish, but stick with me here! I believe we can all agree that veggies are important for our overall health. But, what about brain health? What are we eating or not eating to optimize ... READ MORE

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Carrie Miller

Meet Carrie!

5th generation Texan.
Rooted in faith.
Strong work ethic from childhood.
Standing firm on The Promises of God.
Blessed to have a wonderful husband who passionately seeks to understand me each day.
Thankful for the precious gift of being a momma of three beautiful adult kids who continue to be the joy of my life.

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Recent Posts

  • 034 Keys to Healthy Living with Kathy Anne Rodriguez
  • 033 Evidence-based Approach Lifestyle Medicine to Treat and Reverse Chronic Diseases by Drs. Chawla and Chawla
  • 032 How a Whole Foods Plant-based Diet Can Change Your Life with Katherine Lawrence-Ireland
  • 031 Going Green: Plant-Based Diet For Clean Living With Dr. Felice Howard
  • 030 Food For Life: Going Plant-Based For Optimal Health With Karoline Mueller

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